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SCIH012: The Science of Nutrition

Credits: 0.5 units/5 hours
4 Evaluations, 3 Projects, 3 Progress Tests
(SCIH012056)


In this course, students will learn what nutrition is and why it is important. This course will give students the knowledge and tools they need to make nutrition choices that will lead to a healthy lifestyle. The course focuses on the impact of nutrition on the human body, weight management, the function of nutrients and the interactions between nutrition and physical activity in maintaining a healthy lifestyle.   NOTE: This course can be used for science or health and physical fitness credits.

Available in print or online

Course Materials

Required:
Textbook: Nutrition for Life (ISBN: 9780321570840)

Optional:
The Science of Nutrition Syllabus SCIH012056 (printed course content)


To browse and purchase textbooks and materials, visit Follett Virtual Campus.

Step 1: Select Your Course Items.

Tuition
Online course content is included in tuition for all courses except those designated as "PRINT ONLY".
Tuition (SCIH012056)

Required Fee
A $50 non-refundable Administrative Fee is required for each course.
Administrative Fee

Optional Services

Some course materials are highly recommended for successful completion of the course, but not required. Course materials are available for purchase through Follett Virtual Bookstores.

Mail Processing Fee:
Selecting this service allows for print submission of evaluations, projects, and progress tests via regular postal mail. Mail Processing is required for all PRINT ONLY courses, and optional for all other courses.

Mail Processing (SCIH012056) [Add $35.00]

Summary
Course Price $250.00



  • Tuition (SCIH012056)  $200.00
  • Administrative Fee  $50.00

Step 2: Assign or Create a Student Below And Your Course Will Be Ready To Purchase!


Step 3 (Optional): Assign or Create a Proctor Below.