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SCIH012: The Science of Nutrition

Credits: 0.5 units/5 hours
4 Evaluations, 3 Projects, 3 Progress Tests

UC a-g Approved

In this course, students will learn what nutrition is and why it is important. This course will give students the knowledge and tools they need to make nutrition choices that will lead to a healthy lifestyle. The course focuses on the impact of nutrition on the human body, weight management, the function of nutrients and the interactions between nutrition and physical activity in maintaining a healthy lifestyle.   NOTE: This course can be used for science or health and physical fitness credits.

Course Materials

Textbook: Nutrition for Life, 4th Edition (ISBN: 9780133853360)

The Science of Nutrition SCIH012057 (printed course content)

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Step 1: Select Your Course Items.

Online course content is included in tuition for all courses except those designated as "PRINT ONLY".
Tuition (SCIH012057)

Required Fee
A $50 non-refundable Administrative Fee is required for each course.
Administrative Fee

Optional Services

Some course materials are highly recommended for successful completion of the course, but not required. Course materials are available for purchase through Follett Virtual Bookstores.

Mail Processing Fee:
Selecting this service allows for print submission of evaluations, projects, and progress tests via regular postal mail. Mail Processing is required for all PRINT ONLY courses, and optional for all other courses.

Mail Processing (SCIH012057) [Add $35.00]

Course Price $300.00

  • Tuition (SCIH012057)  $250.00
  • Administrative Fee  $50.00

Step 2: Assign or Create a Student Below And Your Course Will Be Ready To Purchase!

Step 3 (Optional): Assign or Create a Proctor Below. This step is not required to enroll and begin coursework, but a proctor is required for completion of the course.